ABOUT US
Unwind specializes in boutique wines, beers and sakes. We also craft delicious cocktails from Margarita's to Cucumber Martinis. Our food is delicately crafted by our 5 Michelin Star chef. We are a great place for birthdays, anniversaries, wine tasting events, any celebration or just a place to Unwind!
OUR BEST SPECIALTIES
Every dish is amazing. Created just to order by our 5 star Michelin chef. You won't be disappointed with any of our dishes.
FROM OUR MENU
MUSHROOM PASTA
$21Chitarra pasta, handmade by the chef daily! Served with an assortment of pickled and seared wild mushrooms in a white wine sauce. Topped with shaved parmesan and chives
PHO (Thu. & Sat. only)
$15Authentic vietnamese pho made from scratch. Served with rice noodles, bean sprouts, cilantro, and green and regular onions. Your choice of beef, chicken, or vegetables.
BONE IN RIBEYE (SERVES 2)
$5520 oz steak, featured with pickled mushroom, Shishido peppers, roasted baby potatoes, andtopped with chimichurri sauce.
CRISPY CHICKEN
$26Half baby chicken, cauliflower rice, raisins, chickenjuice, roasting Romanesco, cauliflower puree.
BEET RISOTTO
$21Risotto blend of arborio rice, chicken stock, parmesan, red beets, and goat cheese.
CHURRASCO
$236 oz skirt steak topped with pickled mushrooms and chimichurri. Served with roasted baby potatoes.
SALMON
$27Pan seared scotty salmon, accompanied with white beans, roasted wild mushrooms and saffron beurre blanc.
we care
At unwind we are experts In boutique wine and American bistro. Come in as a friend and leave as family.
OUR MENU
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